Crema catalana

Rarity: Uncommon

A topic a little better known than average, read and translated beyond its own country.

Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.

At a glance

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Notion

Domain

Science and technology

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What Wikipedia says

Crema catalana (Catalan for 'Catalan cream'), or crema cremada ('burnt cream'), is a Catalan dessert consisting of a custard topped with a layer of caramelized sugar. It is "virtually identical" to the French crème brûlée. It is made from milk, egg yolks, and sugar. Some modern recipes add cornflour.

Excerpt from the Wikipedia article “Crema catalana”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Kritzolina, CC BY-SA 4.0, via Wikimedia Commons.