Chilli crab

Rarity: Common

The most frequent rarity: most Wikipedia articles become Commons.

Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.

At a glance

Class

Notion

Domain

Science and technology

In collections

Nobody has pulled it yet.

What Wikipedia says

Chilli crab (Chinese: 辣椒螃蟹; pinyin: làjiāo pángxiè; Malay: ketam cabai, ketam cili) is a Southeast Asian seafood dish that is most popular in the cuisines of Malaysia and Singapore. The widely known version of chilli crab today could be traced back to the 1950s in Malaysia and Singapore.

Excerpt from the Wikipedia article “Chilli crab”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: megawatts86, CC BY-SA 2.0, via Wikimedia Commons.