Sbrinz

Rarity: Uncommon

A topic a little better known than average, read and translated beyond its own country.

Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.

At a glance

Class

Notion

Domain

Science and technology

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What Wikipedia says

Sbrinz is a very hard cheese produced in Central Switzerland. It is often used as grated cheese in Swiss cuisine, although it is also eaten in small pieces. The cheese is produced in only 42 dairies in Central Switzerland. Only local cow's milk is used when producing this cheese.

Excerpt from the Wikipedia article “Sbrinz”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Mussklprozz at German Wikipedia, CC BY-SA 3.0, via Wikimedia Commons.