The Couscoussier cardCouscoussier

Couscoussier

Common

Rarity: Common

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Class
Notion
Domain
Science and technology
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What Wikipedia says

A couscoussier (Arabic: كسكاس, romanized: kiskās) is a traditional double-chambered food steamer used in North African and Berber cuisine (particularly, the cuisines of Libya, Tunisia, Algeria and Morocco) to cook couscous.

Excerpt from the Wikipedia article “Couscoussier”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Catskingloves, CC BY-SA 3.0, via Wikimedia Commons.

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