Leblebi

Rarity: Common

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What Wikipedia says

Leblebi (Turkish: leblebi; Mesopotamian Arabic: لبلبي, romanized: leblebi; Arabic: قضامة, romanized: Qdameh, Qudamah; Persian: نخودچی, romanized: Nokhodchi; Sicilian: Càlia; Greek: στραγάλι; Armenian: լեբլեբուBulgarian: леблебия) is a snack made from roasted chickpeas, common and popular in Iran, Palestine, Jordan, Syria, Lebanon, Iraq, Armenia, Turkey and Bulgaria and sometimes seasoned with salt, hot spices, dried cloves, or candy coated.

Excerpt from the Wikipedia article “Leblebi”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Physicistjedi, Public domain, via Wikimedia Commons.