Yuja tea

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What Wikipedia says

Yuja-cha (Korean: 유자차), yuja tea or yuzu tea is a traditional Korean tea made by mixing hot water with yuja-cheong (yuzu marmalade). Yuja tea is popular throughout Korea, especially in the winter. This tea is created by curing yuzu into a sweet, thick, pulpy syrup. It does not contain caffeine.

Excerpt from the Wikipedia article “Yuja tea”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Drew Lietzow, Public domain, via Wikimedia Commons.