Preserved lemon

Rarity: Common

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Notion

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Science and technology

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What Wikipedia says

Preserved lemon or lemon pickle is a condiment that is common in the cuisines of the Indian subcontinent and Morocco. It was also found in 18th-century English cuisine.

Excerpt from the Wikipedia article “Preserved lemon”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Gilabrand, CC BY-SA 3.0, via Wikimedia Commons.