Frico

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What Wikipedia says

Frico is a Friulian dish consisting mainly of heated cheese and potato and optionally, other ingredients. It is the most typical culinary preparation of the historical region of Friuli and of Friulian cuisine. Originally frico was prepared in the impoverished region as a way of recycling cheese rinds.

Excerpt from the Wikipedia article “Frico”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Io, CC BY-SA 3.0, via Wikimedia Commons.