Edamame

Rarity: Uncommon

A topic a little better known than average, read and translated beyond its own country.

Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.

At a glance

Class

Notion

Domain

Science and technology

In collections

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What Wikipedia says

Edamame (枝豆; ) is an East Asian and Southeast Asia dish prepared with immature soybeans in their pods, which are boiled or steamed, and may be served with salt or other condiments. It is consumed in many world regions.

Excerpt from the Wikipedia article “Edamame”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: yomi955, CC BY 2.0, via Wikimedia Commons.