Glucoside

Rarity: Common

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Notion

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Science and technology

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What Wikipedia says

A glucoside is a glycoside that is chemically derived from glucose. Glucosides are common in plants, but rare in animals. Glucose is produced when a glucoside is hydrolysed by purely chemical means, or decomposed by fermentation or enzymes.

Excerpt from the Wikipedia article “Glucoside”, under the CC BY-SA 4.0 license. Read the article on Wikipedia