Parenica

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What Wikipedia says

Parenica is a traditional Slovak cheese. Parenica is a semi-firm, non-ripening, semi-fat, steamed and usually smoked cheese, although a non-smoked version is also produced. Parenica is cream and yellow in color, which is darkened by steaming. The cheese is produced in strips, which are woven into snail-like spirals.

Excerpt from the Wikipedia article “Parenica”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Stanislav Doronenko, Public domain, via Wikimedia Commons.