Calorimetry

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In chemistry and thermodynamics, calorimetry (from Latin calor 'heat' and Greek μέτρον (metron) 'measure') is the science or act of measuring changes in state variables of a body for the purpose of deriving the heat transfer associated with changes of its state due, for example, to chemical reactions, physical changes, or phase transitions under specified constraints.

Excerpt from the Wikipedia article “Calorimetry”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Originally en:User:Sadi Carnot, Public domain, via Wikimedia Commons.