Pickled egg

Rarity: Common

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Notion

Domain

Science and technology

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What Wikipedia says

Pickled eggs are typically hard-boiled eggs that are cured in vinegar or brine. As with many foods, this was originally a way to preserve the food so that it could be eaten months later.

Excerpt from the Wikipedia article “Pickled egg”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Doktor Zion, CC0, via Wikimedia Commons.