ConfectioneryConfectionery
Rare
Rarity: Rare
A topic known well beyond its field, found in many languages.
Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.
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What Wikipedia says
Confectionery is the art of making confections, or sweet foods. Confections are items that are rich in sugar and carbohydrates, although exact definitions are difficult. In general, however, confections are divided into two broad and somewhat overlapping categories: baker's confections and sugar confections.
Excerpt from the Wikipedia article “Confectionery”, under the CC BY-SA 4.0 license. Read the article on Wikipedia
Image: Hail Merry, CC BY-SA 2.0, via Wikimedia Commons.
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