Pinkel

Rarity: Common

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Science and technology

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What Wikipedia says

Pinkel is a smoked Kaszanka (German: Grützwurst), which is a type of sausage. It is eaten mainly in northwest Germany, especially the region around Oldenburg, Bremen and Osnabrück as well as in East Frisia and Friesland.

Excerpt from the Wikipedia article “Pinkel”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: mike germany, CC BY 2.0, via Wikimedia Commons.