Reducing sugar

Rarity: Uncommon

A topic a little better known than average, read and translated beyond its own country.

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Notion

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Science and technology

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What Wikipedia says

A reducing sugar is any sugar that is capable of acting as a reducing agent. In an alkaline solution, a reducing sugar forms some aldehyde or ketone, which allows it to act as a reducing agent, for example in Benedict's reagent. In such a reaction, the sugar becomes a carboxylic acid.

Excerpt from the Wikipedia article “Reducing sugar”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

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