Naporitan

Rarity: Common

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Notion

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Science and technology

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What Wikipedia says

Naporitan or Napolitan (Japanese: ナポリタン) is a popular Japanese itameshi pasta dish. The dish consists of soft-cooked spaghetti, tomato ketchup, onion, button mushrooms, green peppers, sausage, bacon and optionally Tabasco sauce. Naporitan is claimed to be from Yokohama.

Excerpt from the Wikipedia article “Naporitan”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Ocdp, CC0, via Wikimedia Commons.