Triticale

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A topic known well beyond its field, found in many languages.

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What Wikipedia says

Triticale (; × Triticosecale) is a hybrid of wheat (Triticum) and rye (Secale) first bred in laboratories during the late 19th century in Scotland and Germany. Commercially available triticale is almost always a second-generation hybrid, i.e., a cross between two kinds of primary (first-cross) triticales.

Excerpt from the Wikipedia article “Triticale”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

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