Absinthin

Rarity: Common

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Notion

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Science and technology

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What Wikipedia says

Absinthin is a naturally produced triterpene lactone from the plant Artemisia absinthium (Wormwood). It constitutes one of the most bitter chemical agents responsible for absinthe's distinct taste.

Excerpt from the Wikipedia article “Absinthin”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Johannes Rössel, CC BY-SA 3.0, via Wikimedia Commons.