Gata

Rarity: Common

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Notion

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Science and technology

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What Wikipedia says

Gata (Armenian: գաթա) is an Armenian sweet bread. There are many variations of gata in Armenia. Specific towns or regions have their own versions. Gata is made in a variety of shapes, sizes and may be decorated or left unadorned. In the past, gata was baked in a tonir, but it is now baked in an oven.

Excerpt from the Wikipedia article “Gata (food)”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Rita Willaert from 9890 Gavere, Belgium, CC BY 2.0, via Wikimedia Commons.