Hangwa

Rarity: Common

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Notion

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Science and technology

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What Wikipedia says

Hangwa (Korean: 한과) is a general term for traditional Korean confections. With tteok (rice cakes), hangwa forms the sweet food category in Korean cuisine. Common ingredients of hangwa include grain flour, fruits and roots, sweet ingredients such as honey and yeot, and spices such as cinnamon and ginger.

Excerpt from the Wikipedia article “Hangwa”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Joe Mabel, CC BY-SA 3.0, via Wikimedia Commons.