The Grilling cardGrilling

Grilling

Uncommon

Rarity: Uncommon

A topic a little better known than average, read and translated beyond its own country.

Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.

At a glance

Class
Invention
Domain
Science and technology
Knowledge cost
2
In collections
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What Wikipedia says

Grilling is a form of cooking that involves heat applied to the surface of food, commonly from above, below or from the side. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly.

Excerpt from the Wikipedia article “Grilling”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Avda, CC BY-SA 3.0, via Wikimedia Commons.

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