Amflora

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What Wikipedia says

Amflora (also known as EH92-527-1) is a genetically modified potato cultivar developed by BASF Plant Science. "Amflora" potato plants produce pure amylopectin starch that is processed to waxy potato starch. It was approved for industrial applications in the European Union on 2 March 2010 by the European Commission.

Excerpt from the Wikipedia article “Amflora”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: BASFPlantScience, CC BY 2.0, via Wikimedia Commons.