São Jorge cheese

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São Jorge Cheese (Portuguese: Queijo São Jorge) is a semi-hard to hard cheese, produced on the island of São Jorge, in the Portuguese archipelago of the Azores, certified as a Região Demarcada do Queijo de São Jorge (Demarcated Region of the Cheese of São Jorge) and regulated as a registered Denominação de Origem Protegida (Denomination of Protected Origin).

Excerpt from the Wikipedia article “São Jorge cheese”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: VulcaoAtlantico, CC BY 4.0, via Wikimedia Commons.