Omega−3 fatty acid
Omega−3 fatty acid
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Rarity: Rare
A topic known well beyond its field, found in many languages.
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What Wikipedia says
Omega−3 fatty acids, also called omega−3 oils, ω−3 fatty acids or n−3 fatty acids, are polyunsaturated fatty acids (PUFAs) characterized by the presence of a double bond three atoms away from the terminal methyl group (numbered ω, the last letter of the Greek alphabet) in their chemical structure.
Excerpt from the Wikipedia article “Omega−3 fatty acid”, under the CC BY-SA 4.0 license. Read the article on Wikipedia
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