Sauce

Rarity: Rare

A topic known well beyond its field, found in many languages.

Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.

At a glance

Class

Notion

Domain

Science and technology

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What Wikipedia says

In cooking, a sauce is a liquid, cream, or semi-solid food, served on or used in preparing other foods. Most sauces are not normally consumed by themselves; they add flavour, texture, and visual appeal to a dish.

Excerpt from the Wikipedia article “Sauce”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Cryst(a)l, Bloomington, USA, CC BY 2.0, via Wikimedia Commons.