GugelhupfGugelhupf
Uncommon
Rarity: Uncommon
A topic a little better known than average, read and translated beyond its own country.
Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.
At a glance
- Class
- Notion
- Domain
- Science and technology
- In collections
- Nobody has pulled it yet.
What Wikipedia says
A Gugelhupf (also Kugelhupf, Guglhupf, Gugelhopf, pronounced [ˈɡuːɡl̩.hʊp͡f, -hɔp͡f, ˈkuːɡl̩-], in Czech bábovka [ˈbaːbofka], and, in France, kouglof [kuɡlɔf], kouglouf, kougelhof, or kougelhopf, in the Netherlands tulband, short for tulbandcake) is a cake traditionally baked in a distinctive ring mould, similar to Bundt cake, but leavened with baker's yeast.
Excerpt from the Wikipedia article “Gugelhupf”, under the CC BY-SA 4.0 license. Read the article on Wikipedia
Image: Katrin Morenz from Aachen, Deutschland, CC BY-SA 2.0, via Wikimedia Commons.
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