Eddoe

Rarity: Common

The most frequent rarity: most Wikipedia articles become Commons.

Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.

At a glance

Class

Figure

Domain

Nature

Knowledge cost

1

Influence

1

Resistance

3

In collections

Nobody has pulled it yet.

What Wikipedia says

Eddoe or eddo (Colocasia antiquorum= Colocasia esculenta= taro) is a species in the genus Colocasia. It is a tropical vegetable, closely related to taro (dasheen, Colocasia esculenta), which is primarily used for its thickened stems (corms). In most cultivars there is an acrid taste that requires careful cooking.

Excerpt from the Wikipedia article “Eddoe”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: RoySmith, CC BY-SA 4.0, via Wikimedia Commons.