Belgian endive

Rarity: Common

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At a glance

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Knowledge cost

5

Influence

7

Resistance

6

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What Wikipedia says

Belgian endive (Cichorium intybus), also known as witloof ("white leaf") chicory or chicon, is a lettuce-like vegetable or salad green. Belgian endive was developed in Belgium in the 1850s and is nicknamed "white gold" in that country. In 2021 Brussels added it to the region's Inventory of Intangible Cultural Heritage.

Excerpt from the Wikipedia article “Belgian endive”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: No machine-readable author provided. Rasbak assumed (based on copyright claims)., CC BY-SA 3.0, via Wikimedia Commons.