Piccalilli

Rarity: Common

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Science and technology

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What Wikipedia says

Piccalilli is a relish from English cuisine made from chopped and pickled vegetables and spices. It was adapted from Indian pickles in the 18th century, with the style being intentionally exotic but adapted to English taste.

Excerpt from the Wikipedia article “Piccalilli”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Auteur inconnu, CC BY-SA 2.0, via Wikimedia Commons.