Kolach

Rarity: Common

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Notion

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Science and technology

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What Wikipedia says

A kolach, from the Czech and Slovak koláč (plural koláče, diminutive koláčky, meaning "cake/pie"), is a type of sweet bread that holds a portion of fruit surrounded by puffy yeast dough. Common filling flavors include tvaroh, fruit jam, poppy seeds, or povidla (prune jam).

Excerpt from the Wikipedia article “Kolach (cake)”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: Chmee2, CC BY-SA 3.0, via Wikimedia Commons.