Umeboshi

Rarity: Uncommon

A topic a little better known than average, read and translated beyond its own country.

Rarity follows how well known the article is: its views on the French and English Wikipedia over a year, and the number of languages it exists in.

At a glance

Class

Notion

Domain

Science and technology

In collections

Nobody has pulled it yet.

What Wikipedia says

Umeboshi (Japanese: 梅干し, pronounced [ɯmeboɕi], lit. 'dried ume') are pickled (brined) ume fruits common in Japan. Umeboshi is often translated as 'salted Japanese plums', 'Japanese plums' or 'preserved plums'.

Excerpt from the Wikipedia article “Umeboshi”, under the CC BY-SA 4.0 license. Read the article on Wikipedia

Image: SEKIUCHI, CC BY-SA 3.0, via Wikimedia Commons.